Exposure Visit

Don Bosco College of Agriculture · Sagayathottam

Exposure Visits

Embark on a journey of practical learning and discovery with our exposure visits programme. At DBCA, we enrich academic experiences by providing students with hands-on opportunities beyond the classroom, connecting agricultural theory with field-level practice, research and community engagement.

About the Programme

Exposure visits are an important part of agricultural education at DBCA. Students observe agricultural technologies and institutional activities, interact with scientists and field professionals, and gain practical insights into crop production, research, extension, food processing and allied sectors.

The programme includes visits to Krishi Vigyan Kendras, agricultural universities, research institutes, industries, farms and non-governmental organisations. The destinations and academic focus vary by batch and course requirements.

Krishi Vigyan Kendras (KVKs)
Agricultural Universities
Industrial Visits
Non-Governmental Organisations
Research Institutes

Exposure Visit Gallery

Glimpses of students’ field exposure and practical learning activities.

Batch-wise Exposure Visits

Select a batch heading to expand its visit details.

2022 Batch — Educational Tour 2024II Year · III Semester · 19–25 February 2024
Tour period19–25 February 2024
Student strength106 students (40 boys and 66 girls)
Accompanying staff4 faculty members

Places and institutions visited

Tindivanam

Oilseed Research Station — oilseed varieties, seed production and research activities.

Cuddalore

Sugarcane Research Station — sugarcane varieties, crop management, pests and diseases.

Aduthurai

Tamil Nadu Rice Research Institute — rice varieties, seed production and crop management.

Thanjavur

National Institute of Food Technology, Entrepreneurship and Management (NIFTEM-T) — food processing and value addition.

Vamban, Pudukkottai

National Pulses Research Centre — pulse crop improvement, seed production and crop protection.

Madurai

Agricultural College and Research Institute — integrated farming systems and crop research.

Kodaikanal

Horticulture Research Station and soil-profile observation — hill horticulture and soil horizons.

Periyakulam, Theni

Horticulture College and Research Institute and a modern horticulture farm — vegetable research and production.

Kanyakumari

The itinerary included an educational visit to the Kanyakumari area.

Accompanying faculty recorded in the report

  • Mr. G. Mohanraj — Assistant Professor (Agronomy)
  • Ms. R. Shabithadevi — Assistant Professor (Environmental Science)
  • Dr. P. Ramamoorthy — Assistant Professor (Soil Science and Agricultural Chemistry)
  • Ms. J. Jeevamathi — Assistant Professor (Agricultural Economics)
Learning outcomes: Exposure to crop improvement, seed production, rice and pulse research, sugarcane management, food processing, integrated farming systems, soil profile study and horticultural technologies.
2023 Batch — Educational Tour 2023I Year · II Semester · 26–29 July 2023
Tour period26–29 July 2023
Student strength108 students (40 boys and 68 girls)
Accompanying staff4 faculty members

Places and institutions visited

Coimbatore

Tamil Nadu Agricultural University (TNAU), university library, TNAU Press, educational media and communication facilities, food-processing and quality-control facilities, and insect museum.

Kallar

Horticultural farm and field exposure.

Coonoor

Pomological Research Station and Sims’ Park.

Ooty

Soil and water conservation facilities, agrometeorology centre, tea factory, Raj Bhawan Garden, Botanical Garden, Rose Garden, Horticultural Research Station and Karnataka Park.

Accompanying faculty recorded in the report

  • Mr. S. K. Mohamed Yaseen — Assistant Professor (Genetics and Plant Breeding)
  • Dr. C. Thatchinamoorthy — Assistant Professor (Agricultural Extension)
  • Ms. T. Glory Thanushya — Assistant Professor (Horticulture)
  • Ms. T. Vigneshwari — Assistant Professor (Agricultural Engineering)
Learning outcomes: Agricultural communication, extension education, food processing, insect diversity, horticultural crops, soil and water conservation, agrometeorology and hill agriculture.
2023 Batch — Practical Exposure Visit 202418–22 June 2024 · Five-day programme
Tour period18–22 June 2024
Student strengthNot specified in the supplied itinerary
ProgrammePractical exposure visit

Places and institutions visited

Tirur

Krishi Vigyan Kendra (KVK) — agricultural extension and farmer-oriented activities.

Tiruvallur

District Rural Development Agency (DRDA), Joint Director of Agriculture office and IRCDS NGO.

Coimbatore

TNAU Community Radio Station, Department of Agricultural Extension and Rural Sociology, Educational Media Centre and Post Harvest Technology Centre.

Coimbatore region

Institute of Forest Genetics and Tree Breeding (IFGTB).

Kallar and Burliyar

Horticultural Research Station, Kallar, and horticultural farm at Burliyar.

Coonoor

Pomological Research Station, UPASI and Sims’ Park.

Ooty

Botanical Garden, Horticultural Research Station–Wood House Farm at Doddabetta and Doddabetta viewpoint.

Mettupalayam

Forest College and Research Institute (FC&RI).

Learning outcomes: Agricultural extension, rural development, farmer training, agricultural media, post-harvest technology, forestry, plantation crops and horticulture.

The supplied itinerary does not state a confirmed student total or complete accompanying staff list.

2024 Batch — AGR 202 Study Tour 2025Report title: “LORDRICKERZ 2K24” · Visits recorded from 3 November 2025
CourseAGR 202 — Study Tour (0+1)
Course teacher namedMr. G. Muthu — Assistant Professor (Agronomy)
Student strength112 students

Places and institutions visited

Tindivanam

Oilseed Research Station — groundnut, sesame, castor and other oilseed research, biofertilizers and crop protection.

Cuddalore

Sugarcane Research Station — varieties, nutrient and water management, pests and diseases.

Yethapur, Salem

Tapioca and Castor Research Station — crop varieties, cultivation techniques and pest management.

Vamban

National Pulses Research Centre — pulse varieties, seed production, germination and crop protection.

Chettinad

Dryland Agriculture Research Station — drought mitigation, moisture conservation and rainfed farming.

Reddiarchathiram

Centre of Excellence for Vegetable Crops — protected cultivation, grafting, fertigation and seedling production.

Thadiyankudisai

Horticulture Research Station — hill banana and hill horticultural crops.

Thandikudi

Coffee Board research facility — coffee varieties, cultivation, pests and diseases.

Kodaikanal

Horticulture Research Station — temperate fruits, hill crops and aromatic plants.

Learning outcomes: Oilseed and pulse research, sugarcane management, tapioca and castor production, dryland farming, protected cultivation, hill horticulture and coffee production.

The report’s batch label and full itinerary should be checked against the original document before publication. The visit dates extracted from the report begin on 3 November 2025.

Learning Through Field Experience

Exposure visits help DBCA students connect academic knowledge with real agricultural practices, observe research and extension activities, and broaden their understanding of the diverse opportunities within agriculture and allied sectors.